The Olive Tree Café
Situated in the heart of the site, our café offers a vibrant place to relax, a perfect meeting spot for breakfast or lunch.
We have a carefully crafted seasonal menu offering a variety of options which have been freshly prepared, sourcing ingredients from local suppliers.
With both indoor and outdoor seating (clustered around our majestic olive tree), the café itself is a spacious and inviting environment with a modern yet relaxed feel.
Our in-house chefs make homemade food, fresh every day.
Scones are baked every morning, as well as sausage rolls – all our meat is supplied by a local butcher. Vegan and gluten-free options are also available.
Locally sourced
The Olive Tree Café is proud to offer sweet treats either made on-site by our pastry chef or supplied by the wonderful Stir Bakery, who also supply the delicious sourdough bread that we use for our toasties.
All the eggs we use come from Alpha Farm, based in a local village. Most of the fruit and vegetables that we use are supplied by a locally based green grocer.
We also offer a variety of specialty teas and a rich blend of coffee, chosen by us from The Brew Project.